Environmental Sustainability

FoodDrinkEurope, COPA-COGECA & PFP joint position on the revision of the EU ETS Directive 2021-2030

Climate change affects the food and drink sector, both in terms of production and price stability, of the agricultural raw materials it transforms. Food production will come under increased pressure in the future. Europe’s agri-food sector is actively working to try to mitigate and adapt to climate change through actions such as investing in low-carbon technologies and proactively engaging with our consumers and partners along the supply chain’.